Organic English Breakfast
A fantastic English Beakfast from teas Organically grown in Assam, Ceylon and Indonesia.
The cup is a dark copper in colour and is aromatic, full bodied and delivers a delicate spiced note from the Assam.
NOTE: Some product sizes in a caddy (tin) can have a personalised label - lookout out for sizes marked 
in the pricing panel.
Summary
TYPE: Black Tea
CAFFEINE: Most
ORIGIN: India
DRINK WHEN? Morning / Afternoon
INFUSIONS: 2
Brewing
Take 3g per cup, 1-2 tsp and add water that has just boiled. Allow to infuse for 4 minutes. Add milk to taste.