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Organic English Breakfast

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A fantastic English Beakfast from teas Organically grown in Assam, Ceylon and Indonesia.

The cup is a dark copper in colour and is aromatic, full bodied and delivers a delicate spiced note from the Assam.

NOTE: Some product sizes in a caddy (tin) can have a personalised label - lookout out for sizes marked in the pricing panel.

Summary

TYPE: Black Tea

CAFFEINE: Most

ORIGIN: India

DRINK WHEN? Morning / Afternoon

INFUSIONS: 2

Brewing

Take 3g per cup, 1-2 tsp and add water that has just boiled. Allow to infuse for 4 minutes. Add milk to taste.