Spiced Orange Black Tea
Our English Breakfast tea, blended with winter spices and Orange segments.
Swirls of cinnamon, coriander, cardamom, cloves and pepper apple pieces give this tea its seasonal appeal.
Summary
TYPE: Black Tea
CAFFEINE: Most
ORIGIN: India
DRINK WHEN? Morning / Afternoon
INFUSIONS: 2
Brewing
Take one heaped teaspoon per cup and add boiling water. Infuse for 3 to 4 minutes.