Green tea leaves on a white background
Clear glass teacup with tea on a matching saucer against a plain background
Green tea leaves on a white background
Clear glass teacup with tea on a matching saucer against a plain background

Anji Bai Cha 2024

Harvested in 2024. Discover the luxury of Hand Picked Anji Bai Cha which is a rare Chinese green tea bursting with antioxidants and crisp, refreshing flavour. With its pale yellow-green liquor and smooth, vegetal notes, this prized tea delivers pure elegance in every sip.

£15.00
Size
Description

Harvested in 2024, Anji Bai Cha is a rare and highly prized Chinese green tea, celebrated for its delicate flavour and exceptional health benefits. Grown exclusively in the misty, mountainous region of Anji County in Zhejiang Province, this tea is treasured for its pale, jade-green leaves and exceptional antioxidant content.

When brewed, Anji Bai Cha yields a bright, shimmering liquor of pale yellow-green, almost translucent in appearance. The taste is remarkably smooth and clean, with gentle vegetal notes, a subtle hint of sweetness, and a refreshing, lingering finish. 

Dating back to the Tang Dynasty, Anji Bai Cha has long been valued by tea connoisseurs for its unique character and health-promoting qualities. Its high concentration of antioxidants and amino acids makes it a wonderful choice for those seeking both refined flavour and natural wellness support.

TIME: Morning / Afternoon

INFUSIONS: 2

TYPE: Green Tea

ORIGIN: China

CAFFEINE: Low
Brewing instructions
  • Use around 3g of tea (1-2 heaped teaspoons) in 250ml of water
  • Use slightly cooled boiled water, around 80°C
  • Infuse for 4 minutes depending on your preferred strength
Health Benefits

All tea comes from the same plant, Camellia Sinensis, but the way it's processed creates the wide variety of teas we enjoy today. Green tea is minimally processed and not oxidized, which helps preserve its natural antioxidants, fresh flavour, and vibrant green colour.

Compared to black tea, green tea retains a higher concentration of polyphenols, particularly catechins like EGCG (epigallocatechin gallate), which are known for their powerful antioxidant properties. While green tea contains less caffeine than black tea, it still provides a gentle energy boost which is ideal for staying alert without the jitters.

Green tea is linked to a wide range of health benefits, including:

  • Enhanced brain function and focus
  • Support for heart health and healthy cholesterol levels
  • Boosted metabolism and fat oxidation
  • Reduced inflammation and cellular protection

It also contains the amino acid L-theanine, which works synergistically with caffeine to promote calm, focused energy and support mental clarity without causing drowsiness.

With its light, refreshing taste and wellness-supporting qualities, green tea is an ideal daily cup of tea for both mind and body.
Ingredients

Green Tea.
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